Butter Mints
There's something about these little sweets that reminds me of childhood, my grandparents, and everything special. These easy little...
There's something about these little sweets that reminds me of childhood, my grandparents, and everything special. These easy little...
These were such a hit, I ended up making several different batches over the holidays. They taste amazingly like the original ones, but...
This is one of my favourite recipes, and like many of her other recipes this one was easy to adapt with minimal changes. Traditionally...
These fun autumn cookies are super simple and do not require chilling, so they can be baked in a pinch :) We love to sneak in whole wheat...
We love crepes in this house! After many many failed attempts, I finally landed on this version which is super simple, whips up in the...
I use a basic potato sourdough starter that I keep in my fridge. It's super easy and requires no feeding but I assume that normal...
These protein-packed little darlings are top 8 allergen free and come together in seconds using a high powered blender. I use canned...
These are the ultimate top 8 allergen free cookie that you can easily add into your repertoire with very little adjustments to...
This is a fun icing for cakes and cupcakes, and pairs so well with my edible cookie dough recipe. You could also use this as a fun dip...
I love cookie dough! This recipe is so easy to whip up, freezes beautifully, and can be used in a lot of different ways. You can make...
So I've been playing around with this recipe for a while and I think I've cracked the code on egg-free marshmallows that are also...
Ok so technically this fudge could have as many ingredients as you like...the basis is just sweetened condensed coconut milk, chocolate...
This cheesecake is a great, indulgent option to bring to a family gathering over the holidays. If soy is not on your list of safe foods,...
This is our standard holiday brunch. Every holiday. I love it because it's super easy to make ahead of time, super easy to pop in the...
This curd is an amazing sub for the egg yolk and dairy packed original version! I love it for tarts and tartlets, spooned onto oatmeal,...
I'm all about getting festive. Bailey's in my coffee was one of the best parts of Christmas morning with my family, and the mark of my...
This easy recipe is egg-free, chickpea-free, and uses pretty common ingredients. I think it tastes really nice as is, but also would...
My usual vegan ricotta, made with agar and coconut milk, is more of a savoury addition to a cheese board and does not maintain it's...
I was tired of paying millions of dollars for tiny pints of artisanal, allergy-friendly ice-cream that were safe and delicious. As you...
This is the easiest icing you will ever make. If you want it more marshmallowy, closer to marshmallow fluff, you can use the entire bag...